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Location: I'm in the secret sister protection program.
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What a great way to do this!! My first recipe is already entered. I love this, any typo's are the fault of the typist and owner of the recipe, no one gets mad at Catie!!
Same question as Granny - I have a lot of recipes that have been handed down from my Mom and Grandmother that I'm sure came out of some cookbook or magazine - but I would have no way of knowing which one. Are those Ok?
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Denise
Laugh every day - even if it is at yourself!
Without music, life would be a journey through a desert.
Location: back in a gated community...the twins are mobile!!!!!!!
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Hmmm...a psyche ward is in order here... ;)
I have the same question about the source of recipes. I have one or two of my favs that are straight from a cookbook, but I also have a couple that I have no idea where they came from. Do we need to credit them if we know where they came from?
Don't want a lawsuit on your hiney...
__________________ - Karen, mom to the gnome and the little cupcakes! Yep, I got A GIRL!! Fear is that little dark room where negatives are developed. - M. Pritchard
If you know that the recipe came from a cookbook/website-at this time we cannot use it. Too much legal hassle to get the copyright credits squared away. If you have a "generations-old" recipe that your great-grandmother used for Easter or something-I think that's ok. But no deliberate plagarism, know what I mean?
Thanks everyone!
~C
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ΑΦ#14574 Just sayin'�atie 2005 ND rules!
Ooooh, I'm subscribing to this thread so I remember where to go with my ginger creams recipe when I find it. Catie is just awesome to go through this again. She'll sic Granny on anyone that tries to abuse her!
I am confused ( usually always) about the recipes. Are we talking Food?
I am looking for recipes that can be assembled in jars and used as gifts, cookies, soups, meat rubs, etc. Would anyone out there like to share these with maybe some packaging ideas as well, but not neccessary. Is there, has there been other threads about this? Should I start one? Thanks, Pam
Hmmm.....only 18 new recipes on the site for the new cookbook.
Don'cha want to be published? ;)
I still want my ginger creams in there, but the recipe box is still in boxes. If you only have 18 so far, I'd just post them in this thread and call it toast. Any one interested could print off the 19 recipes and put them in their Vol. I.
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Hey Catie,
You might think about changing the title of the thread to something more enlightening for newbies around here. Most people aren't even aware that you're doing a cookbook.
You might also put a new thread into a couple of different forums to catch those who don't visit Announcements.
I just put my 3 recipes in for the cookbook and saw that there aren't very many there yet and we only have a few more days. If you need more recipes, please let me know. I would be happy to provide a few more.